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Recipes from The CUPPeanut Butter Fudge
Grease a 9-inch square baking pan; set aside. In large saucepan
combine first 5 ingredients. Stir over low heat until blended.
Over medium heat, bring to a
full-rolling boil being careful not to mistake escaping air bubbles for boiling.
Boil slowly, stirring constantly, 5 minutes. Remove from heat, stir in peanut
butter until blended. Turn into greased pan and cool. Home | About Us | Staff Bios | Drinks | Food | Art Gallery | Calendar | Events | Site Map |
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